Food safety and hygiene measures are of greatest importance to our customers
Food safety and hygiene measures are of greatest importance to our customers
A survey conducted last year as part of the “Open Doors” initiative, which allows thousands of customers to tour the kitchens of our restaurants, identified that for the participants this...
We opened our most sustainable restaurant in Brazil
We opened our most sustainable restaurant in Brazil
At the new 24-hour restaurant in São Paulo, which stands at Av. Bernardino de Campos 307, near Paulista Avenue, sustainable initiatives are integrated with innovative solutions, such as a structure...
We evolved our Happy Meal toys by launching a new collection made of 100% sustainable material
We evolved our Happy Meal toys by launching a new collection made of 100% sustainable material
We launched a new collection of sustainable toys, licensed by DreamWorks All-Stars, recognized as one of the most admired family entertainment brands in the world, which, on this occasion, celebrates...
Five recycling initiatives at McDonald’s that you did not know about
Five recycling initiatives at McDonald’s that you did not know about
In 2018, we unveiled “Recipe for the Future”, our guide to socio-environmental commitments to help solve some of today’s most important challenges. One of them is the transition to a...
We launched “Hazlo Circular”, a collaborative recycling pilot in Colombian households
We launched “Hazlo Circular”, a collaborative recycling pilot in Colombian households
Under the slogan “Your delivery does not end when you finish eating”, we seek to extend our commitment to recycling to McDelivery customers in Bogota, offering them a free and...
